In stock

Curry Queen Punjabi Gravy

150.00

Punjabi cuisine is known for its rich and flavorful gravies, often referred to as “curries.” These gravies are made using a variety of ingredients and spices, and they serve as the base for many popular Punjabi dishes like Butter Chicken (Murgh Makhani), Paneer Tikka Masala, and Chole (chickpea curry).

This Punjabi gravy base is versatile and can be customized to suit your taste preferences and the specific dish you are preparing. Adjust the spices and ingredients accordingly to create a delicious Punjabi curry.


No Added colour, No Added Preservatives
SKU: CQ54448 Category:

Description

Flavorful gravy for any North Indian Dish
Ingredients :

Onion, Tomato, Garlic, Ginger, Ghee, Cumin, Salt, Turmeric, Coriander Powder, Red Chili Powder

Pack Size :

30 gm pack

Serving Quantity:

Serves 2

What We Cook from this Gravy?

We can make Chhole, Rajma, Lobia, Kadhai Paneer, Matar Paneer, Aloo Matar, Kofta gravy, Egg Curry, Kadhai Chicken, Chicken Masala and much more.

Category Dishes
Vegetarian Dishes Paneer Butter Masala, Palak Paneer, Mix Veg Curry, Chhole
Non-Vegetarian Dishes Chicken Curry, Mutton Rogan Josh, Fish Curry, Egg Curry

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